Neekta's Delicious Gluten-Free, Dairy-Free, and Nut-Free French Apple Cake

Neekta's Delicious Gluten-Free, Dairy-Free, and Nut-Free French Apple Cake

Hey there, foodies! It's Neekta from "Baking with Neekta," and today I'm super excited to share one of my all-time favorite recipes: Neekta's Delicious Gluten-Free, Dairy-Free, and Nut-Free French Apple Cake. The best part? It's gluten-free, dairy-free, and nut-free, so everyone with dietary sensitivities can enjoy a scrumptious treat.

Let's dive right into the magic of this delectable French apple cake!

Ingredients:

• 2/3 cup white rice flour

• 1/3 cup arrowroot starch

• 1 tsp baking powder

• 1/4 tsp salt

• 2 eggs

• 1/2 cup cane sugar

• Coconut oil, melted

• 1/8 cup water

• 1 tsp vanilla extract

• 2-3 apples (peeled and chopped)

• Powdered sugar for dusting

Instructions:

1. Start by mixing the dry ingredients in a bowl. That's the white rice flour, arrowroot starch, baking powder, and a pinch of salt. Combine them all, and you're ready to roll!

2. In a separate bowl, beat the eggs, sugar, and vanilla until they're nice and fluffy. For this, you can use an electric hand mixer, which makes the process super easy.

3. Now, it's time to add a touch of moisture. Pour in the water and some melted coconut oil into your egg-sugar-vanilla mix. Stir it all together until it's well combined.

4. Carefully fold in those beautiful chopped apples. The apples add that amazing texture and flavor you'll love.

5. Grease and flour a square cake pan. Then, pour your batter into the pan. It's really starting to smell incredible!

6. Preheat your oven to 350 degrees Fahrenheit and pop your cake in for about 35 minutes. You'll know it's ready when it's golden and a toothpick comes out clean when you poke it.

7. Once your cake has cooled, give it a gentle dusting of powdered sugar. It's the finishing touch that makes it look even more irresistible.

And there you have it, my friends – Neekta's special Gluten-Free, Dairy-Free, and Nut-Free French Apple Cake. It's the perfect treat for cozy evenings, special occasions, or whenever you want a taste of something divine without worrying about dietary restrictions.

For a step-by-step guide with all the visuals, check out the recipe video on my YouTube channel. You'll see me make this mouthwatering cake from start to finish:

Remember, delicious treats are for everyone, and with a little creativity in the kitchen, you can savor every bite. I hope you enjoy this cake as much as I do. Until next time, happy baking!

Stay tuned for more yummy, allergy-friendly recipes, and don't forget to hit that subscribe button on my YouTube channel for even more tasty ideas.

Keep on baking, my friends, and keep spreading the love through food!